Five signature dishes, made from scratch in our open kitchen. Add them to your cart for pickup or delivery.
Cast-iron rice with carrots, garlic and slow-braised meat. Served with a fresh tomato & cucumber salad.
Georgian boat-shaped bread filled with melted cheeses and topped with a baked egg. Break, stir, dip.
Handcrafted Georgian soup dumplings filled with seasoned juicy beef and rich broth, wrapped in soft, pillowy dough.
Crispy skin, juicy inside. Served with fresh baked bread, seasoned fries, a pickle spear and garlic sauce. Half hen — not a full chicken.
Flaky pastry filled with seasoned beef, baked to golden perfection for a warm, savory bite in every piece.
"Everything on this menu is made by hand. If a dish you love isn't here today — ask. If we have the ingredients, we'll cook it."
