The Story of Foreign Grill
Foreign Grill lives inside POST Houston. We cook signature plates the way our families cook — over live flame, with whole spices, and with recipes that have been tested for generations.
Every dumpling is folded, every bread pulled from the fire, and every plate finished by hand. No shortcuts. Just craft.

Every signature plate touches live fire in the open kitchen.
Whole spices, fresh herbs, and quality meats. No preservatives, no fillers, no shortcuts.
Dough is rolled, dumplings folded, and every plate finished by hand.
"Watch the flame, hear the sizzle, see every plate come together. The kitchen is part of the meal — fresh off the fire."
Quick lunch.
Slow dinner.
Something for all.
Stop in for a fast plate, grab a box to go, or linger over a full spread with friends. Meat lovers, vegetarians, kids — there's a signature dish for everyone.
